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ravioli Gioiaverde funghi porcini
ravioli Gioiaverde funghi porcini by Giovanni Rana (Meals). Greenveil has not yet assessed this product's safety signals.
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assessed
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No chemical concern signal for this product.
Ripieno 52%: funghi porcini 15% (Boletus Edulis e relativo gruppo), pangrattato (farina di grano tenero, acqua, sale, lievito), fibre vegetali, formaggio mozzarella, funghi champignon 8% (Agaricus Bisporus), ricotta (siero di latte, latte sale), amidi, olio di girasole, cipolla. formaggio mascarpone, siero di latte in polvere vino bianco, aromi naturali (contengono orzo, grano, latte), sale, prezzemolo, lattosio, aglio in polvere, latte scremato in polvere, pepe Pasta 48%: farina di grano tenero, uova 30%, semola di grano duro
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