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Crespelle con chiodini e asiago dop
Crespelle con chiodini e asiago dop by Fratelli Cecchin, MaxiDì, Si Fà Bontà (Meals). Greenveil's read: acceptable (food-health band "moderate").
VerdictAcceptable
Food health
Moderate
- Specialità gastronomica Ingredienti latte intero36%—
- Water23%—›
- Wheat flour type 0018.7%—
- Funghi chiodini10%—
- Formaggio Asiago pressato8%—
- Milk5.6%—
- Rennet1.2%—
- Salt1.2%—›
- Egg2.2%—›
- Butter1.1%—›
- Cheese0.5%—›
- Milk0.3%—
- Salt0.1%—›
- Rennet<0.1%—
- Preservative<0.1%—
- Lysozyme from eggs<0.1%—
- Sunflower oil0.3%—›
- Salt0.1%—›
- Onion<0.1%—›
- Parsley<0.1%—›
- Pepper<0.1%—›
- Nutmeg<0.1%—›
Show original label text
Specialità gastronomica Ingredienti latte intero, acqua, farina di grano tenero tipo "00", funghi chiodini 10%, formaggio Asiago pressato DOP 8% (latte, caglio, sale). uova, burro, formaggio grattugiato (latte, sale, caglio, conservante: lisozima da uovo), olio di semi di girasole, sale, cipolla, prezzemolo, pepe, noce moscata
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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