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Ketchup
Ketchup by Coaliment (Condiments). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
VerdictConsider avoiding
Food health
Critical
- Tomato55.6%—›
- Tomate fresco para elaborar 100 gramos de ketchup55.6%—
- Glucose fructose syrup22.2%—
- Alcohol vinegar11.1%—
- Sugar5.6%—›
- Modified starch2.8%—›
- Salt1.2%—›
- Stabiliser0.8%—
- E4120.4%—
- E4150.4%—
- Preservative0.4%—
- E2020.2%—
- E2110.2%⚠ Moderate
- Flavouring0.4%—
- Spice0.4%—
Show original label text
Tomate (150 g de tomate fresco para elaborar 100 gramos de ketchup), jarabe de glucosa y fructosa, vinagre de alcohol, azúcar, almidón modificado, sal, estabilizantes (goma guar, goma xantana), conservadores (sorbato potásico, benzoato sódico) y aromas (contiene especias).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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