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Pechuguita de pollo asada
Pechuguita de pollo asada by La Carloteña (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.
VerdictConsider avoiding
Food health
Critical
- Chicken breast98%—›
- Salt1.2%—›
- Stabiliser0.4%—
- E4520.4%⚠ Low
- Dextrose0.2%—›
- Antioxidant0.1%—
- E3010.1%—
- Flavouring<0.1%—
- Preservative<0.1%—
- E250<0.1%⚠ High
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Pechuga de pollo (98%), sal, estabilizante (E-452), dextrosa, antioxidante (E-301), aroma, conservador (E-250)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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