Vrije-uitloop eisalade by Albert Heijn · GreenveilSaving recent analysisVrije-uitloop eisalade
Vrije-uitloop eisalade by Albert Heijn (Spreads). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
VerdictConsider avoiding
- Free range eggs64%—
Rapeseed oil13.6%—›
Water12%—›- Free range egg yolk1.6%—
Sugar
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
16 items
1.3%
—
Salt1.2%—›
Starch1.2%—›
Potato0.8%—
Corn0.3%—
Vinegar1.2%—›
Modified corn starch1.2%—›
Yeast extract1.2%—› Preservative1.2%—E2110.7%⚠ ModerateE2020.2%—E2600.2%—Chives0.6%—Natural flavouring—
White pepper—›
Acid—›E330—E331— Dikkingsmiddel—E415—E412—Show original label text
64% vrije-uitloopei, raapolie, water, 1.6% vrije-uitloopeigeel, suiker, zout, zetmeel (aardappel, maïs), azijn, gemodificeerd maïszetmeel, gistextract, conserveermiddel (E211, E202, E260), 1% bieslook, natuurlijk aroma, witte peper, voedingszuur (E330, E331), dikkingsmiddel (E415, E412).
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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