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  3. crème dessert
crème dessert
Paturage des Monts du Lyonnais·9019015000005

crème dessert

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Whole milk88%—
  • Sugar10%—›
  • Starch1.3%—›
  • E4120.3%—
  • E4070.3%⚠ Low
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88% lait entier, 10% sucre, 2% (amidon bio, guar, carraghénanes)

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02STARCH 1551CompoundNot assessed
  3. 03Starch, acid-hydrolyzedActiveNot assessed
  4. 04AmylodextrinCompoundNot assessed
  5. 05SOAPCompoundNot assessed

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