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Humus mit Curry & Mango by Neni (Plant Based Foods And Beverages). Greenveil's read: acceptable (food-health band "moderate"). 1 additive of concern.
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Food health
95 % Hummus: 76 % Kichererbsen gekocht (Kichererbsen, Wasser), SESAMPASTE, 5 % Mangosaftkonzentrat, Salz jodiert (Salz, Kaliumjodid), Olivenöl, 0,2 % Currypulver, Gewürze, Antioxidationsmittel: Citronensäure, Konservierungsstoff: Kaliumsorbat. 5% Topping: Paprika, Tomaten getrocknet (Tomaten, Salz unjodiert, Antioxidationsmittel: Citronensäure, Konservierungsstoffe: Kaliumsorbat, Schwefeldioxid), Knoblauch, Koriander, Petersilie, Olivenöl, Kreuzkümmel, Salz jodiert (Salz, Kaliumjodit), Chili, Konservierungsstoff: Kaliumsorbat
Food health
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