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- Sugar43%—›
- Wheat Flour28.5%—›
- Date14%—›
- Water7%—›
- Margarine3.8%—›
- Vegetable Oil1.9%—›
- Water0.9%—›
- Salt0.5%—›
- Milk Solids0.2%—›
- Emulsifiers0.1%—
- 471<0.1%—
- 472c<0.1%—
- Antioxidant<0.1%—
- 304<0.1%—
- Natural flavouring<0.1%—
- Natural Colour<0.1%—
- E160a<0.1%—
- Glucose1.9%—›
- Egg0.9%—›
- Fondant0.5%—
- Cream0.2%—›
- Thickener0.1%—
- 14120.1%—
- Raising Agents<0.1%—
- 450<0.1%—
- E500ii<0.1%—
- Wheat<0.1%—›
- Emulsifiers<0.1%—
- Vegetable-477<0.1%—
- 471—
- 475—
- Salt<0.1%—›
- E150a—
- I—
- Vegetable Gums—
- E406—
- 405—
- Natural flavouring—
- Storage—
- Frozen fresh—
- Store at and below minus 18°C—
- If contents become thawed—
- Use as soon as possible—
- Do not refreeze—
- Ammonia caramel (E150C)⚠ Moderate
- Diphosphates (E450)⚠ Low
Show original label text
Sugar, Wheat Flour, Dates (14%), Water, Margarine [Vegetable Oil, Water, Salt, Milk Solids, Emulsifiers (471, 472c). Antioxidant (304), Natural Flavour, Natural Colour (Carotene)], Glucose, Egg, Fondant, Cream (Milk), Thickener (1412), Raising Agents (450, Sodium Bicarbonate) (Wheat), Emulsifiers (Vegetable-477, 471, 475), Salt, Caramel Colour (I), Vegetable Gums (Agar, 405), Natural Flavours. Contains Wheat, Gluten, Milk, Egg. May Contain Soy, Peanut, Almond, Hazelnut, Pecan, Walnut. Storage: Frozen fresh. Store at or below minus 18°C. If contents become thawed, use as soon as possible. Do not refreeze.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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No lower-concern alternatives are available for this product yet.
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