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Miranda's Delight Mylk Chocolate Bar
Greenveil's read: consider avoiding.
- High
- Brown Rice Syrup47.8%—
- Mylk Chocolate30%—
- Cocoa Solids18.8%—
- Sugar5.6%—›
- Soya lecithin2.8%—›
- Natural flavouring2.8%—
- Coconut11.4%—›
- Sulphite Free11.4%—
- E4225.7%—
- Coconut Cream2.8%—
- Cocoa Butter1.4%—›
- Coconut Flour0.7%—
- Tapioca Flour0.4%—
- Sunflower Oil0.2%—›
- Raspberry—›
- Natural raspberry flavouring—
- Natural Vegetable Colour—
- Beetroot—
- Carrot—›
- Sunflower Lecithin—›
- Coconut Sugar—
- Sea Salt—›
- Contains 55% Cocoa Solids Minimum—
- May contain traces of—
- Tree Nuts—›
- Dairy—
- Sesame—
- Lupin bean—
- Sulphites due to shared equipment—
Show original label text
Brown Rice Syrup, Mylk Chocolate (30%) (Cocoa Solids, Sugar, Soy Lecithin, Natural Flavour), Coconut (Sulphite Free), Vegetable Glycerine, Coconut Cream, Cocoa Butter, Coconut Flour, Tapioca Flour, Sunflower Oil, Freeze Dried Raspberries (0.5%), Natural Raspberry Flavour (0.4%), Natural Vegetable Colour (Beetroot, Carrot), Sunflower Lecithin, Coconut Sugar, Sea Salt. Contains 55% Cocoa Solids Minimum. CONTAINS: SOY. May contain traces of: Peanuts, Tree Nuts, Dairy, Sesame, Lupin & Sulphites due to shared equipment.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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