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Dr.Oetker black gel food colouring
Dr.Oetker black gel food colouring by Dr. Oetker. Greenveil's read: acceptable (food-health band "moderate"). 1 additive of concern.
VerdictAcceptable
Food health
Moderate
- Glucose syrup57.1%—›
- Sugar21.4%—›
- Water10.7%—›
- Colour5.4%—
- E1535.4%—
- E1535.4%—
- Gelling agent2.7%—
- E4072.7%⚠ Low
- Acidity regulators1.3%—
- E2700.7%—
- E2600.3%—
- E3250.3%—
- Preservative1.3%—
- E2021.3%—
Show original label text
glucose syrup, sugar, water, colour (vegetable carbon (e 153)), gelling agent (carrageenan), acidity regulators (lactic acid, acetic acid, sodium lactate), preservative (potassium sorbate),
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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