Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 21 Mar 2025
Mehrkorn brood
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 21 Mar 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Roggebloem 4.5% lijnzaad16%No flag
- Oat flakes2.5%No flag
- Baker S yeast6.8%No flag
- Iodised salt3.4%No flag
- Acidity regulator0.7%No flag
- Natriumacetaat · E262i0.7%No flag
- E262 · E262i0.7%No flag
- Flour treatment agent0.2%No flag
- Ascorbinezuur · E3000.2%No flag
- E3000.2%No flag
Show original label text
36% tarwebloem, water, 16 % roggebloem 4,5% lijnzaad, 4% pompoenpit, 2,5% havervlok, bakkersgist, gejodeerd zout, 1% grofgemalen rogge. 0,6% tarwekiem, tarwegluten, zuurteregelaar (natriumacetaat [E262]), gerstemoutmeel, zout, meelverbeteraar (ascorbinezuur [E300]). Waarvan toegevoegde suikers 0 g per 100 g en waarvan toegevoegd zout 1,10 g per 100 g. Allergie-informatie: bevat gerstgluten, havergluten, roggegluten tarwegluten.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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