Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 9 Jan 2025
Cheddar flavor mac & cheese plant based recipe
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 9 Jan 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Macaroni55%No flag
- Niacin · E37513.3%No flag
- Riboflavin · E1011.7%No flag
- Ip maltodextrin22.5%No flag
- Rice syrup2.8%No flag
- Tocopherols · E3060.7%No flag
- Rosemary extract · E3920.7%No flag
- Ip corn starch0.6%No flag
- Contains 2% and less of0.6%No flag
- Lactic acid · E2700.6%No flag
- Safflower oil to reduce dusting0.6%No flag
- Annatto extractadded for color silicon dioxide to reduce caking7.9%No flag
Show original label text
enriched macaroni (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), ip maltodextrin, organic palm oil powder (organic palm oil, organic rice syrup solids, organic pea protein, tocopherols, organic rosemary extract), salt, cane sugar, ip corn starch, contains 2% or less of: natural flavors, lactic acid powder, safflower oil to reduce dusting, annatto extractadded for color silicon dioxide to reduce caking , contains: wheat,
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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