Declared allergens
This product declares Gluten, Sesame, Soy.
Declared on pack via Open Food Facts · updated 28 Mar 2026
High Protein Noodle Pot - BBQ
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Sesame
- Soy
Declared on pack via Open Food Facts · updated 28 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Noodle77%No flag
- Modified Potato Starch6.8%No flag
- Korean Style Barbecue Flavour Seasoning23%No flag
- Modified Potato Starch11.9%No flag
- Hydrolysed soy protein<0.1%No flag
- Spring OnionsNo flag
- Garlic Monosodium GlutamateNo flag
- Disodium Guanylate · E627No flag
- Disodium Inosinate · E631No flag
- Lodised Salt PowderNo flag
- KimchiNo flag
- Flavour EnhancersNo flag
- Potassium lodateNo flag
- FlavouringsNo flag
- ColoursNo flag
- Paprika Extract · E160cNo flag
- Plain Caramel · E150aNo flag
- Paprika Extract · E160cNo flag
- Acidity Regulator<0.1%No flag
- Citric Acid · E330<0.1%No flag
Show original label text
NOODLES (77%) (PEA PROTEIN (27%), Wheat Flour, Palm Oil, Wheat Gluten, Modified Potato Starch), Korean Style Barbecue Flavour Seasoning [Modified Potato Starch; Wheat Flour, Maltodextrin, Soy Sauce Powder (Soybeans, Water, Salt, Wheat), Sugar, Yeast Extract, Onion Powder, Hydrolysed Soya Protein, Salt, Dried Spring Onions, Garlic Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate; lodised Salt Powder, Dried Kimchi (Cabbage, Chilli, Garlic, Salt, Water, Ginger), Flavour Enhancers: (Salt, Potassium lodate), Coriander Leaf, Black Pepper, Ginger Powder, Modified Maize Starch, Flavourings, Sesame Oil, Colours: Paprika Extract, Plain Caramel; Paprika Extract, Acidity Regulator: Citric Acid]. ALLERGY ADVICE:
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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