Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 26 Feb 2024
bake at home stone baked rolls
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 26 Feb 2024
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fortified Wheat Flour53.3%No flag
- Calcium Carbonate · E170i13%No flag
- Niacin · E3753.3%No flag
- B3 · E3753.3%No flag
- Durum Wheat Flour0.2%No flag
- Malted Wheat Flour<0.1%No flag
- Flour Treatment AgentNo flag
- Ascorbic Acid · E300No flag
Show original label text
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Yeast, Wheat Flour, Salt, Rapeseed Oil, Palm Oil, Fermented Wheat Flour, Fermented Durum Wheat Flour, Sugar, Wheat Gluten, Malted Wheat Flour, Wheat Semolina, Maize Starch, Flour Treatment Agent (Ascorbic Acid)
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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