Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Ready rolled pizza dough
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fortified wheat flour55.6%No flag
- Calcium carbonate · E170i13.3%No flag
- Niacin · E3753.3%No flag
- B3 · E3753.3%No flag
- Palm fat5.6%No flag
- Emulsifier0.2%No flag
- Mono- and diglycerides of fatty acids · E4710.2%No flag
- Baking powder2.8%No flag
- Raising agents2.8%No flag
- Sodium carbonates · E5001.4%No flag
- Calcium phosphates · E3410.7%No flag
- Diphosphates · E4500.7%No flag
- Preservative0.7%No flag
- Potassium sorbate · E2020.7%No flag
- Deactivated yeast0.4%No flag
Show original label text
fortified wheat flour [wheat flour, calcium carbonate, iron, niacin (b3), thiamin (b1)], water, margarine [palm fat, water, palm oil, rapeseed oil, salt, emulsifier (mono - and diglycerides of fatty acids), lemon juice], wheat gluten, baking powder [raising agents (sodium carbonates, calcium phosphates, diphosphates)], sugar, preservative (potassium sorbate), salt, deactivated yeast,
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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