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- Cream cheese52.4%—
- Milkfat ingredients26.5%—
- Skimmed milk12.9%—
- Bacterial culture6.5%—
- Salt0.1%—›
- E4120.1%—
- E4100.1%—
- Whey6%—›
- Mandarin oranges23.8%—
- Cream11.9%—›
- Milk6%—›
- Cream3%—›
- Sodium citrate1.5%—›
- E3390.7%—
- E4070.4%⚠ Low
- Dextrose0.4%—›
- Icing sugar6%—
- Granulated sugar3%—
- Corn starch3%—›
- Margarine3%—›
- Soya oil1.5%—›
- Hydrogenated soy oil0.7%—
- Water0.4%—›
- Modified milk ingredients0.2%—
- Soya lecithin<0.1%—›
- Plant mono- and diglycerides<0.1%—
- E202<0.1%—
- Preservative<0.1%—
- Artificial flavouring<0.1%—
- Retinyl palmitate—›
- Vitamins—›
- Cholecalciferol—›
- E160ai—
- Modified corn starch—›
- Natural orange flavouring—
- E330—
- E202—
Show original label text
Cream cheese (milkfat ingredients, nonfat milk, bacterial culture, salt, guar gum, locust bean gum, whey), mandarin oranges, cream (milk, cream, sodium citrate, sodium phosphate, carrageenan, dextrose), icing sugar (granulated sugar, corn starch), margarine (liquid soya oil, hydrogenated soya oil, water, modified milk ingredients, soy lecithin, plant mono and diglycerides, potassium sorbate (preservative), artificial flavour, vitamin a palmitate, vitamin d3, beta-carotene), modified corn starch, natural orange flavor, citric acid, potassium sorbate.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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