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Old Fashioned Stuffing Bread

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 21 Feb 2025

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Flour55.6%No flag›
  • Wheat flour28.5%No flag›
  • Barley malt flour13.5%No flag›
  • Niacin · E3756.8%No flag
  • Iron3.4%No flag›
  • Ascorbic acid · E3001.7%No flag
  • Thiamin mononitrate0.8%No flag›
  • Riboflavin · E1010.4%No flag
  • Folic acid0.4%No flag›
  • Water22.2%No flag›
  • High fructose corn syrup11.1%No flag›
  • Yeast5.6%No flag›
  • Salt1.5%No flag›
  • Contains less than 2% of1.5%No flag
  • Soya oil1.5%No flag›
  • Wheat gluten1.3%No flag›
  • Sodium stearoyl lactylate · E4810.7%No flag
  • Mono- and DIGL0.7%No flag
Show original label text

ENRICHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, IRON, ASCORBIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, SALT, CONTAINS LESS THAN 2% OF: SOYBEAN OIL, WHEAT GLUTEN, SODIUM STEAROYL LACTYLATE, MONO & DIGL

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 21 Feb 2025

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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