Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 3 Mar 2026
Le pain de mie complet
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 3 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Farine de blé T6529.3%No flag
- Wheat flour type 15022.6%No flag
- Sourdough4.8%No flag
- Farine de blé T652.4%No flag
- Baker S yeast0.6%No flag
- Salt from guerande0.6%No flag
- Baker S yeast1.3%No flag
Show original label text
Farine de blé T65 29,27% (origine France), eau, farine de blé T150 22,58% (origine France), huile de colza, levain (farine de blé T65 (origine France), eau, sel, levure boulangère), gluten de blé, sel de Guérande, farine d'orge maltée, levure boulangère.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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