Salade cuite by Crous Languedoc Roussillon, Crous Resto' · GreenveilSaving recent analysisSalade cuite
Salade cuite by Crous Languedoc Roussillon, Crous Resto' (Meals). Greenveil's read: acceptable (food-health band "moderate").
VerdictAcceptable
- Salade verte37.3%—
Green bean24.9%—›- Tuna in brine15.6%—
Tuna10.4%—
Water2.6%—
Salt
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Ingredient content
Normalized label parsed
6 items
2.6%
—
Cherry tomato9.3%—Hard boiled egg8.2%—
Black olive4.7%—›Show original label text
Salade verte 37,3%, haricots verts 24,9%, THON au naturel 15,6% (THON, eau, sel), tomate cerise 9,3%, OEUF dur 8,2%, olives noires 4,7%.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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