Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score e
nova 4
10 flagged additive(s), worst HIGH
Flagged additives
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Cake: sugar, bleached enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, eggs, egg whites, cocoa processed with alkali, modified corn starch. contains 2% or less of: nonfat milk, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt, xanthan gum, vital wheat gluten, emulsifiers (sorbitan monostearate, mono - and diglycerides, polysorbate 60, sodium stearoyl lactylate, soy lecithin), dextrose, natural and artificial flavors, red 40 lake, blue 1 lake, yellow 5 lake. icing: sugar, water, cocoa (treated with alkali), corn syrup, vegetable shortening (interesterified soybean oil, soybean oil, hydrogenated cottonseed oil, mono - and diglycerides, polysorbate 60). contains 2% or less of: salt, dextrose, high fructose corn syrup, modified corn starch, natural and artificial flavors, sorbitan monostearate, mono - and diglycerides, polysorbate 60, sodium stearoyl lactylate, yellow 6, yellow 6 lake, yellow 5, yellow 5 lake, red 40, locust bean gum, citric acid, sodium benzoate and potassium sorbate (preservatives). glitter: sugar, carnauba wax, hydroxypropyl methylcellulose, mica, titanium dioxide, blue 1, red 3, red 40, yellow 6, yellow 5, blue 2, red 4.
Decision read
This read is based on the product's overall critical safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.