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  3. Fiber one cookie dough supreme brownie
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Chocolate·Snacks · 0016000116139

Fiber one cookie dough supreme brownie

Greenveil's read: looks good.

Food health
Minor
Chemical concern
Not assessed
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  • Wheat flour52.2%—›
  • Sugar5%—›
  • Chicory root5%—›
  • Chocolate5%—›
  • Sugar2.5%—›
  • Palm and palm kernel oil1.3%—
  • Dutch cocoa0.6%—
  • Soya lecithin0.3%—›
  • Milk0.2%—›
  • Salt<0.1%—›
  • Natural flavouring<0.1%—
  • Fructose5%—›
  • Vegetable glycerin5%—
  • Sugarcane fiber5%—
  • Cream cheese5%—
  • Milk2.5%—›
  • Cream1.3%—›
  • Lactic ferments0.6%—
  • Salt<0.1%—›
  • E4100.6%—
  • Vegetable oil5%—›
  • Canola2.5%—›
  • Palm1.3%—
  • Palm kernel oil1.3%—›
  • Dutch cocoa3.9%—
  • Soluble corn fiber2%—
  • Contains 2% and less of1%—
  • Egg white1%—›
  • Molasses0.5%—›
  • Cocoa0.2%—›
  • Raising agent0.1%—
  • E500ii<0.1%—
  • E541<0.1%—
  • Salt<0.1%—›
  • Corn starch<0.1%—›
  • Modified corn starch<0.1%—›
  • Natural flavouring—
  • Soya lecithin—›
  • Whole milk—
  • E415—
  • E410—
Show original label text

Wheat flour bleached, sugar, chicory root extract, chocolate flavored chips (sugar, palm and palm kernel oil, dutch cocoa [processed with alkali], soy lecithin, milk, salt, natural flavor), fructose, vegetable glycerin, sugarcane fiber, cream cheese (milk, cream, cheese cultures, salt, carob bean gum), vegetable oil (canola, palm, palm kernel), dutch cocoa (processed with alkali), soluble corn fiber. contains 2% or less of: dried egg white, molasses, cocoa, leavening (baking soda, sodium aluminum phosphate), salt, corn starch, modified corn starch, natural flavor, soy lecithin, whole milk solids, xanthan gum, locust bean gum.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03CHICORY ROOTCompoundNot assessed
  4. 04COCOACompoundNot assessed
  5. 05FRUCTOSECompoundNot assessed
  6. 06PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  7. 07Castor oil, polymd., oxidizedCompoundNot assessed
  8. 08Vegetable oilsCompoundNot assessed
  9. 09Linseed oil, polymd., oxidizedCompoundNot assessed
  10. 10GreaseCompoundNot assessed
  11. 11Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  12. 12SOYBEAN OILCompoundNot assessed
  13. 13Castor oil, oxidizedCompoundNot assessed
  14. 14SOAPCompoundNot assessed
  15. 15MOLASSESCompoundNot assessed
  16. 16BEET MOLASSESCompoundNot assessed
  17. 17SALTCompoundNot assessed
  18. 18STARCH 1551CompoundNot assessed
  19. 19Starch, oxidizedCompoundNot assessed
  20. 20AmylodextrinCompoundNot assessed
  21. 21CORN STARCHCompoundNot assessed
  22. 22HETASTARCHCompoundNot assessed
  23. 23SOYBEAN LECITHINCompoundNot assessed
  24. 24Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed

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