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  1. Products
  2. Condiments
  3. Original Barbecue Sauce
Original Barbecue Sauce
Kraft·Condiments · 0021000052288

Original Barbecue Sauce

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • High fructose corn syrup52.6%—›
  • Vinegar23.7%—›
  • Water11.8%—›
  • Tomato puree5.9%—
  • Water3%—›
  • Tomato concentrate3%—
  • Molasses3%—›
  • Modified food starch1.5%—›
  • Salt0.4%—›
  • Maltodextrin0.4%—›
  • Natural smoke flavouring0.4%—
  • Dehydrated onion0.2%—
  • Mustard seed<0.1%—›
  • E150a<0.1%—
  • Spice<0.1%—›
  • Paprika<0.1%—›
  • Dried garlic—›
  • E160c—
  • E960—
  • Natural flavouring—
  • E202—
  • Ammonia caramel (E150C)⚠ Moderate
Show original label text

HIGH FRUCTOSE CORN SYRUP, VINEGAR, WATER, TOMATO PUREE (WATER, TOMATO PASTE) MOLASSES, MODIFIED FOOD STARCH, SALT, MALTODEXTRIN, NATURAL SMOKE FLAVOR, DRIED ONION, MUSTARD SEED FLOUR, CARAMEL COLOR, SPICES, PAPRIKA, DRIED GARLIC, PAPRIKA EXTRACT, STEVIA LEAF EXTRACT, NATURAL FLAVOR, POTASSIUM SORBATE

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Per-ingredient concern · chemical identity, not food safety

  1. 01High Fructose Corn SyrupCompoundNot assessed
  2. 02FRUCTOSECompoundNot assessed
  3. 03CORN SYRUPCompoundNot assessed
  4. 04ACETIC ACIDActiveNot assessed
  5. 05VINEGARCompoundNot assessed
  6. 06AQUAHydrationNot assessed
  7. 07MOLASSESCompoundNot assessed
  8. 08BEET MOLASSESCompoundNot assessed
  9. 09Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed
  10. 10SALTCompoundNot assessed
  11. 11MALTODEXTRINCompoundNot assessed
  12. 12MUSTARD SEEDCompoundNot assessed
  13. 13SPICECompoundNot assessed
  14. 14PAPRIKACompoundNot assessed
  15. 15DRIED GARLICCompoundNot assessed

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