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  3. Sliced Bagels
Sliced Bagels
Safeway select·0021130182527

Sliced Bagels

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Flour56%—›
  • Wheat flour28.8%—›
  • Barley malt flour13.6%—›
  • E3756.8%—
  • Reduced iron3.4%—›
  • Thiamin mononitrate1.7%—›
  • E1010.8%—
  • Folic acid0.8%—›
  • Water22%—›
  • Sugar4.1%—›
  • Contains 2% and less of4.1%—
  • Wheat gluten4.1%—›
  • Salt0.6%—›
  • Yellow corn flour0.6%—
  • Yeast0.6%—›
  • Natural and artificial flavouring0.6%—
  • Canola oil0.6%—›
  • Wheat starch0.6%—›
  • E2820.6%⚠ Low
  • E2000.6%—
  • Preservative0.6%—
  • Blueberry0.6%—›
  • E4710.6%—
  • E4120.6%—
  • E3000.6%—
  • Flour treatment agent0.6%—
  • E3300.6%—
  • Enzyme0.6%—›
  • Fd&c blue 2 lake0.6%—
  • E1290.6%⚠ High
  • E1290.6%⚠ High
  • E1330.6%⚠ Moderate
  • E1323.6%⚠ Moderate
Show original label text

Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, contains 2% or less of: wheat gluten, salt, yellow corn flour, yeast, natural and artificial flavor, canola oil, wheat starch, calcium propionate and sorbic acid (preservatives), dried blueberries, mono and diglycerides, guar gum, ascorbic acid (dough conditioner), citric acid, enzymes, fd&c blue 2 lake, red 40 lake, red 40, blue 1, blue 2.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Indigotine / indigo carmineSynthetic dye; allergic-type reactions reported.
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Per-ingredient concern · chemical identity, not food safety

  1. 01SOAPCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04SALTCompoundNot assessed
  5. 05YEASTCompoundNot assessed
  6. 06CANOLA OILCompoundNot assessed
  7. 07STARCH 1551CompoundNot assessed
  8. 08BLUEBERRYCompoundNot assessed
  9. 09Proteinase, Bacillus megaterium-fermentedCompoundNot assessed
  10. 10Hydratase, phosphoenolpyruvateCompoundNot assessed

No evidence records are attached to this product yet.

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No lower-concern alternatives are available for this product yet.

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