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  3. Feppy's, Bagel, Cinnamon Raisin
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Zeppy's Bakery Inc·0023698107028

Feppy's, Bagel, Cinnamon Raisin

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Fortified wheat flour52.4%—
  • Barley malt flour26.6%—›
  • E37512.9%—
  • Reduced iron6.4%—›
  • Thiamin mononitrate3.2%—›
  • Thiamin3.2%—›
  • E1011.6%—
  • Folic acid1.6%—›
  • Water23.8%—›
  • Raisins11.9%—›
  • Sugar4.4%—›
  • Yeast3.7%—›
  • Salt0.5%—›
  • Wheat gluten0.5%—›
  • Cinnamon0.5%—›
  • Vegetabel monoglycerides0.5%—
  • E2820.5%⚠ Low
  • E2810.5%⚠ Low
  • E2020.5%—
  • E2630.2%—
  • E2000.1%—
  • To retard spoilage0.1%—
  • E412<0.1%—
  • E415<0.1%—
  • E466<0.1%⚠ Low
  • E150a—
  • Yellow corn meal—
  • E300—
  • Enzyme—›
  • Ammonia caramel (E150C)⚠ Moderate
Show original label text

Unbromated unbleached enriched wheat flour (malted barley flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), water, raisins, sugar, yeast, salt, wheat gluten, cinnamon, vegetabel monoglycerides, calcium propionate, sodium propionate, potassium sorbate, calcium acetate, sorbic acid, (to retard spoilage), guar gum, xanthan gum, cellulose gum, caramel color, yellow corn meal, ascorbic acid, enzymes.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02WINE GRAPECompoundNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04YEASTCompoundNot assessed
  5. 05SALTCompoundNot assessed
  6. 06GLUTENCompoundNot assessed
  7. 07CINNAMONCompoundNot assessed
  8. 08Proteinase, Bacillus megaterium-fermentedCompoundNot assessed
  9. 09Hydratase, phosphoenolpyruvateCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
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