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Roasted russet potatoes (potatoes, canola oil, salt, pepper), pepper gravy sauce (half and half [milk, cream), water, neufchatel cheese (milk and cream cheese culture, salt, stabilizers (carob bean, guar, and/or xanthan gum, whey r milkfat, nonfat dry milk, garlic powder, spices, milk, salt, sodium phosphates, tricalcium phosphate, cheese culture, lactic acid, whey, whey protein concentrate, enzymes), fully cooked seasoned angus beef pot roast dices and modified food starch product caramel color added (beef water, and less than 1.5% dextrose, salt, modified food starch, concentrated beef stock, sodium phosphate, caramel color, spice extractives) scrambled egg product (whole eggs, non fat milk, soybean oil, modified cornstarch, salt, xanthan gum, citric acid, butter flavor corn maltodextrin, butter flavor, annatto (color), turmeric), white pepper), fire roasted red onions, sharp cheddar cheese cultured milk, cream, salt, enzymes, annatto (color]), fully cooked applewood smoked bacon pieces (bacon (cured with water, salt, sugar, sodium nitrite], applewood smoke flavor. may contain sodium phosphate smoke flavor, sodium erythorbate, sodium ascorbate, dextrose).
Food health
Per-ingredient concern · chemical identity, not food safety
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