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  3. Pancake & Waffle Mix
Pancake & Waffle Mix
Pearl Milling Company·0030000650707

Pancake & Waffle Mix

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Flour82.2%—›
  • Wheat flour46.5%—›
  • E37517.9%—
  • Reduced iron8.9%—›
  • Thiamin mononitrate4.5%—›
  • E1012.2%—
  • Folic acid2.2%—›
  • Sugar2.5%—›
  • Raising agent2.5%—
  • E500ii1.3%—
  • E5410.6%—
  • E341i0.6%—
  • Dextrose2.5%—›
  • Skimmed milk powder2.5%—
  • Palm oil2.5%—›
  • Salt0.6%—›
  • Wheat gluten0.6%—›
  • Corn syrup solids0.6%—›
  • Sodium caseinate0.6%—›
  • E4710.6%—
  • E340ii0.6%—
  • E2700.6%—
  • E3060.6%—
  • To preserve freshness0.6%—
  • Ingredients0.6%—
  • 529-L02-200.6%—
  • Potassium phosphates (E340)⚠ Low
  • Calcium phosphates (E341)⚠ Low
Show original label text

Enriched bleached flour (bleached wheat flour, niacinamide, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), dextrose, nonfat dry milk, palm oil, salt, wheat gluten, corn syrup solids, sodium caseinate, mono and diglycerides, dipotassium phosphate, lactic acid, tocopherols (to preserve freshness). CONTAINS MILK AND WHEAT INGREDIENTS. (529-L02-20)

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01SOAPCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  4. 04GLUCOSECompoundNot assessed
  5. 05DEXTROSECompoundNot assessed
  6. 06PALM OILCompoundNot assessed
  7. 07SALTCompoundNot assessed
  8. 08GLUTENCompoundNot assessed
  9. 09CORN SYRUPCompoundNot assessed
  10. 10Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  11. 11SODIUM CASEINATECompoundNot assessed

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