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Imitation Pasteurized Process Cheese Food
Greenveil's read: consider avoiding.
- High
- Water55%—›
- Food starch22.5%—›
- Palm oil11.3%—›
- Modified food stalk protein concentrate5.6%—
- Salt—›
- Natural flavouring—
- E339—
- Carrageenan stabilizer—
- E415—
- Locust bean—›
- E412—
- E200—
- As a preservatile5.6%—
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WATER, FOOD STARCH, PALM OIL, MODIFIED FOOD STALK PROTEIN CONCENTRATE, SALT, NATURAL FLAVOR, SODIUM PHOSPHATE, CARRAGEENAN STABILIZER (XANTHAN, LOCUST BEAN, GUAR GUMS), SORBIC ACID (AS A PRESERVATILE
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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