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Chicken, Bacon and Leek Pie
Taste the Difference·00357579

Chicken, Bacon and Leek Pie

Chicken, Bacon and Leek Pie by Taste the Difference (Meals). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.

VerdictConsider avoiding

Food health

Critical
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  • Potato35.5%—›
  • British Chicken16%—
  • Chicken Breast9.3%—
  • Rapeseed Oil3.3%—
  • Corn flour1.7%—›
  • Salt0.8%—›
  • Garlic Purée0.4%—
  • Black Pepper0.4%—
  • Water11%—›
  • Cow S milk11%—
  • Leek6%—›
  • Mature Cheddar Cheese5%—
  • Cow S milk5%—
  • Beechwood Smoked British Bacon Lardons with Added Water4%—
  • Pork2.4%—
  • Water0.8%—›
  • Salt0.4%—›
  • Antioxidant0.2%—
  • E3010.2%—
  • Preservative0.2%—
  • E2500.2%⚠ High
  • Red Leicester Cheese2%—
  • Cow S milk1.5%—
  • With Colour0.5%—
  • E160ai0.5%—
  • Butter1.8%—›
  • Cow S milk1.8%—
  • Double Cream1.8%—
  • Cow S milk1.8%—
  • Extra Mature Cheddar Cheese1.5%—
  • Cow S milk1.5%—
  • Corn flour0.8%—›
  • Fortified Wheat Flour0.8%—
  • Wheat Flour0.4%—
  • E170i0.2%—
  • Iron<0.1%—
  • E375<0.1%—
  • Thiamin<0.1%—
  • Salt0.8%—›
  • Mustard0.8%—
  • White Pepper0.8%—›
  • Bay Leaf0.8%—›
Show original label text

Potato, Cooked Marinated British Chicken (16%) (Chicken Breast, Rapeseed Oil, Cornflour, Salt, Garlic Purée, Black Pepper), Water, Whole Cows' _Milk_, Leek (6%). Mature Cheddar Cheese (5%) (Cows' _Milk_), Beechwood Smoked British Bacon Lardons with Added Water (4%) (Pork, Water, Salt, Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite), Red Leicester Cheese (2%) (Cows' _Milk_) (with Colour: Beta Carotene), Butter (Cows' _Milk_), Double Cream (Cows' _Milk_), Extra Mature Cheddar Cheese (1.5%) (Cows' _Milk_), Cornflour, Fortified Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, _Mustard_ Powder, White Pepper, Bay Leaf.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

  • Potato
  • Aqua
  • Leek
  • Butter
  • Corn flour
  • Corn grain
  • Salt
  • White pepper
  • Bay leaf

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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