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Pending enrichment
- Wheat flour62.5%—›
- Wheat flour33.3%—›
- E37514.6%—
- Reduced iron7.3%—›
- Thiamin mononitrate3.6%—›
- E1011.8%—
- Folic acid1.8%—›
- Sugar18.8%—›
- Partially hydrogenated vegetable oil shortening9.4%—
- CONTAINS ONE and MORE OF THE FOLLOWING4.7%—
- Soya oil4.7%—›
- Cottonseed oil4.7%—›
- Dextro9.4%—
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ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), SUGAR, PARTIALLY HYDROGENATED VEGETABLE OIL SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, COTTONSEED OIL), DEXTRO
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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