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Fudge striped shortbreads
Hill Country Fare·0041220251865

Fudge striped shortbreads

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Nriched wheat flour53.3%—
  • Flour27.2%—›
  • E37513.1%—
  • Reduced iron6.5%—›
  • Thiamin mononitrate3.3%—›
  • E1011.6%—
  • Folic acid1.6%—›
  • Sugar15.7%—›
  • Vegetable oil shortening15.5%—
  • Palm7.7%—
  • Palm kernel oils7.7%—›
  • High fructose corn syrup7.7%—›
  • Cocoa3.9%—›
  • Corn starch1.9%—›
  • Salt0.4%—›
  • E500ii0.4%—
  • Soya lecithin0.4%—›
  • Artificial flavouring0.3%—
  • So manufactured in a facility that processes milk0.2%—
  • Peanuts<0.1%—›
  • Tree nuts distributed by<0.1%—
  • H-e-b<0.1%—
  • San antonio<0.1%—
  • 78204 keep in a cool<0.1%—
  • DPY PLACE LOT CODE and BEST BY<0.1%—
  • On package<0.1%—
Show original label text

NRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OIL SHORTENING (PALM AND PALM KERNEL OILS), HIGH FRUCTOSE CORN SYRUP, COCOA (PROCESSED WITH ALKALI), CORNSTARCH, SALT, BAKING SODA. SOY LECITHIN, ARTIFICIAL FLAVOR. CONTAINS: WHEAT, SO MANUFACTURED IN A FACILITY THAT PROCESSES MILK, PEANUTS, TREE NUTS DISTRIBUTED BY: H-E-B. SAN ANTONIO, TEXAS 78204 KEEP IN A COOL, DPY PLACE LOT CODE AND BEST BY: ON PACKAGE

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02High Fructose Corn SyrupCompoundNot assessed
  3. 03FRUCTOSECompoundNot assessed
  4. 04CORN SYRUPCompoundNot assessed
  5. 05COCOACompoundNot assessed
  6. 06STARCH 1551CompoundNot assessed
  7. 07Starch, oxidizedCompoundNot assessed
  8. 08AmylodextrinCompoundNot assessed
  9. 09CORN STARCHCompoundNot assessed
  10. 10SALTCompoundNot assessed
  11. 11SOYBEAN LECITHINCompoundNot assessed
  12. 12Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  13. 13PEANUTCompoundNot assessed

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