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- Water52.8%—›
- Distilled vinegar23.6%—›
- Vegetable oil11.8%—›
- Soya bean5.9%—›
- Canola5.9%—›
- Cider vinegar5.9%—›
- High fructose corn syrup3%—›
- Romano cheese1.5%—
- Milk0.7%—›
- Lactic ferments0.4%—
- Salt—›
- Enzyme0.4%—›
- Salt—›
- Garlic—›
- Contains less than 2% of—
- Spice—›
- Anchovy—›
- E405—
- E202—
- E211—
- Calcium disodium EDTA as preservatives—
- Concentrated lemon juice—
- E415—
- E160ai—
- Dried1.5%—
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WATER, DISTILLED VINEGAR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), CIDER VINEGAR, HIGH FRUCTOSE CORN SYRUP, ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, GARLIC,* CONTAINS LESS THAN 2% OF: SPICE, ANCHOVY (FISH), PROPYLENE GLYCOL ALGINATE, POTASSIUM SORBATE, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, LEMON JUICE CONCENTRATE, XANTHAN GUM, BETA CAROTENE. *DRIED
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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