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- Pasta53.8%—
- Durum wheat flour28.8%—
- Durum wheat flour25%—
- E37523.1%—
- Iron11.5%—›
- Ferrous sulfate11.5%—›
- Thiamin mononitrate5.8%—›
- E1012.9%—
- Folic acid1.4%—›
- Water0.7%—›
- Filling0.4%—
- Water0.4%—›
- Seasoned beef0.2%—
- Beef<0.1%—›
- Water<0.1%—›
- Dextrose<0.1%—›
- Salt<0.1%—›
- Onion<0.1%—›
- Breadcrumbs<0.1%—
- Wheat flour<0.1%—›
- Sugar<0.1%—›
- Yeas<0.1%—
Show original label text
PASTA: ENRICHED DURUM WHEAT FLOUR (DURUM WHEAT FLOUR, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER. FILLING: WATER, SEASONED BEEF (BEEF, WATER, DEXTROSE, SALT, ONION), BREAD CRUMBS (BLEACHED WHEAT FLOUR, SUGAR, YEAS
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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