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  3. Yakisoba chicken
Yakisoba chicken
Maruchan, Maruchan Inc.·0041789007019

Yakisoba chicken

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Fortified wheat flour51.6%—
  • Wheat flour26.1%—›
  • E37512.8%—
  • Reduced iron6.4%—›
  • Thiamin mononitrate3.2%—›
  • E1011.6%—
  • Folic acid1.6%—›
  • Vegetable oil24.2%—›
  • Contains one and more of the following12.1%—
  • Canola12.1%—›
  • Cottonseed6%—›
  • Palm oil6%—›
  • Preserved by tbhq12.1%—
  • Vegetable6%—
  • Cabbage3%—›
  • Corn1.5%—›
  • Carrot0.8%—›
  • Onion0.4%—›
  • Garlic0.4%—›
  • Maltodextrin3%—›
  • Salt1.4%—›
  • Contains less than 2% of0.8%—
  • Sugar0.8%—›
  • E6210.4%⚠ Moderate
  • Hydrolyzed corn0.2%—
  • Wheat<0.1%—›
  • Soy protein<0.1%—›
  • Spice<0.1%—›
  • Celery seed<0.1%—›
  • Turmeric<0.1%—›
  • E501i—
  • Chicken fat—›
  • Chicken—›
  • Sodium—›
  • Mono—
  • Hexameta—
  • And tripoly—
  • Phosphate—›
  • E500i—
  • E551—
  • Anti-caking agent—
  • Natural and artificial flavouring—
  • Soya oil—›
  • Sesame oil—›
  • Cabbage—›
  • E415—
  • Soy sauce—›
  • Wheat—›
  • Soya bean—›
  • Salt—›
  • Yeast extract—›
  • Chicken broth—
  • E631⚠ Low
  • E627⚠ Low
  • E330—
  • Lactose—›
  • Soya lecithin—›
Show original label text

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (contains one or more of the following: canola, cottonseed, palm) preserved by tbhq, dehydrated vegetables (cabbage, corn, carrot, onion, garlic), maltodextrin, salt, contains less than 2% of: sugar, monosodium glutamate, hydrolyzed corn, wheat and soy protein, spices (celery seed), turmeric, potassium carbonate, chicken fat, powdered cooked chicken, sodium (mono, hexameta, and/or tripoly) phosphate, sodium carbonate, silicon dioxide (anti-caking agent), natural and artificial flavors (soybean oil, sesame oil), cabbage extract, xanthan gum, dehydrated soy sauce (wheat, soybeans, salt), yeast extract, chicken broth, disodium inosinate, disodium guanylate, citric acid, lactose, soya lecithin.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

  1. 01PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  2. 02Castor oil, polymd., oxidizedCompoundNot assessed
  3. 03Vegetable oilsCompoundNot assessed
  4. 04Linseed oil, polymd., oxidizedCompoundNot assessed
  5. 05GreaseCompoundNot assessed
  6. 06Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  7. 07SOYBEAN OILCompoundNot assessed
  8. 08Castor oil, oxidizedCompoundNot assessed
  9. 09SOAPCompoundNot assessed
  10. 10MALTODEXTRINCompoundNot assessed
  11. 11SALTCompoundNot assessed
  12. 12WHEATCompoundNot assessed
  13. 13SOY PROTEINCompoundNot assessed
  14. 14SPICECompoundNot assessed
  15. 15CI 75300CompoundMinor concern
  16. 16TURMERICCompoundNot assessed
  17. 17TURMERIC OILCompoundNot assessed
  18. 18CHICKEN FATCompoundNot assessed
  19. 19CHICKENCompoundNot assessed
  20. 20SODIUMCompoundNot assessed
  21. 21DICLOFENAC SODIUMCompoundNot assessed
  22. 22SODIUM IONCompoundNot assessed
  23. 23Isopentyl pyrophosphateCompoundNot assessed
  24. 24N-Palmitoyl-D-erythro-dihydroceramide-1-phosphateBarrierNot assessed
  25. 25Phosphate ionCompoundNot assessed
  26. 26CABBAGECompoundNot assessed
  27. 27Soy sauceCompoundNot assessed
  28. 28YEASTCompoundNot assessed
  29. 29ANHYDROUS LACTOSECompoundNot assessed
  30. 30.BETA.-LACTOSECompoundNot assessed
  31. 31LACTOSECompoundNot assessed
  32. 32SOYBEAN LECITHINCompoundNot assessed
  33. 33Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed

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