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  3. Classic Ice Cream
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Dean's Country Fresh·0041900074692

Classic Ice Cream

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Milkfat53.1%—›
  • Skimmed milk23.4%—
  • Sugar9.2%—›
  • Corn syrup7.1%—›
  • High fructose corn syrup3.6%—›
  • Sweetcream buttermilk1.8%—
  • Whey0.9%—›
  • Contains less than 2% of natural0.4%—
  • Artificial flavouring0.2%—
  • E4120.1%—
  • E471<0.1%—
  • E415<0.1%—
  • E433<0.1%⚠ Low
  • E466⚠ Low
  • E407⚠ Low
  • E160b⚠ Low
  • Colour—
Show original label text

Milkfat and nonfat milk, sugar, corn syrup, high fructose corn syrup, sweetcream buttermilk, whey, contains less than 2% of natural and artificial flavors, guar gum, mono & diglycerides, xanthan gum, polysorbate 80, cellulose gum, carrageenan, annatto (color).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01CREAMCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03CORN SYRUPCompoundNot assessed
  4. 04Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  5. 05High Fructose Corn SyrupCompoundNot assessed
  6. 06FRUCTOSECompoundNot assessed
  7. 07Whey, protein-freeCompoundNot assessed
  8. 08WHEYCompoundNot assessed

No evidence records are attached to this product yet.

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