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Greenveil's read: consider avoiding.
Milkfat and nonfat milk, chocolate fudge [powdered sugar (sugar, cornstarch), vegetable oil (peanut and/or cottonseed and/or palm oil), cocoa processed with alkali, whey, soy lecithin, salt, natural flavor], sugar, corn syrup, brownie pieces [wheat flour, sugar, palm and palm kernel oils, cocoa processed with alkali, water, high fructose corn syrup, powdered sugar (sugar, cornstarch), pasteurized eggs, enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), maltodextrin, natural flavors, soybean oil, salt, corn flour, dextrose, sodium bicarbonate, soy lecithin], high fructose corn syrup, contains less than 2% of whey, natural flavor, mono and diglycerides, cellulose gum, guar gum, carrageenan.
Food health
Per-ingredient concern · chemical identity, not food safety
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