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Teriyaki Marinade & Sauce
Greenveil's read: consider avoiding.
- Critical
- High fructose corn syrup55.6%—›
- Distilled vinegar22.2%—›
- Wine11.1%—›
- Hydrolysed soy protein5.6%—
- Salt2.8%—›
- E4121.4%—
- Garlic0.7%—›
- E3300.3%—
- As a preservative0.3%—
- E150a0.3%—
- Ammonia caramel (E150C)⚠ Moderate
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HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, WINE, HYDROLYZED SOY PROTEIN, SALT, GUAR GUM, GARLIC POWDER, CITRIC ACID (AS A PRESERVATIVE), CARAMEL COLORING.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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