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  1. Products
  2. Snacks
  3. Chewy
Chewy
Chips Ahoy!,Nabisco·Snacks · 0044000032234

Chewy

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Flour54.5%—›
  • Wheat flour28%—›
  • E37513.3%—
  • Reduced iron6.6%—›
  • Thiamin mononitrate3.3%—›
  • Thiamin3.3%—›
  • E1011.7%—
  • Folic acid1.7%—›
  • High fructose corn syrup22.7%—›
  • Fudge chips11.4%—
  • Sugar5.5%—›
  • Hydrogenated vegetable oil2.9%—›
  • Palm kernel oil1.5%—›
  • Palm oil1.5%—›
  • Cocoa processed with alkali1.5%—
  • Dextrose0.7%—›
  • Soya lecithin0.4%—›
  • Artificial flavouring0.2%—
  • Skimmed milk0.2%—
  • Palm oil5.7%—›
  • Sugar2.8%—›
  • Corn starch1.4%—›
  • Dextrose0.7%—›
  • E500ii0.4%—
  • Salt0.1%—›
  • E150a0.1%—
  • Natural and artificial flavouring0.1%—
  • Ammonia caramel (E150C)⚠ Moderate
Show original label text

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, FUDGE CHIPS (SUGAR, HYDROGENATED VEGETABLE OIL (PALM KERNEL, PALM OIL), COCOA PROCESSED WITH ALKALI, DEXTROSE, SOY LECITHIN, ARTIFICIAL FLAVOR, NONFAT MILK), PALM OIL, SUGAR, CORNSTARCH, DEXTROSE, BAKING SODA, SALT, CARAMEL COLOR, NATURAL AND ARTIFICIAL FLAVOR.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Per-ingredient concern · chemical identity, not food safety

  1. 01SOAPCompoundNot assessed
  2. 02High Fructose Corn SyrupCompoundNot assessed
  3. 03FRUCTOSECompoundNot assessed
  4. 04CORN SYRUPCompoundNot assessed
  5. 05PALM OILCompoundNot assessed
  6. 06SUGARCompoundNot assessed
  7. 07STARCH 1551CompoundNot assessed
  8. 08Starch, oxidizedCompoundNot assessed
  9. 09AmylodextrinCompoundNot assessed
  10. 10CORN STARCHCompoundNot assessed
  11. 11GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  12. 12GLUCOSECompoundNot assessed
  13. 13DEXTROSECompoundNot assessed
  14. 14SALTCompoundNot assessed

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