Smoky Black Pepper Sauce by A.1 · GreenveilSaving recent analysis
A.1 ASmoky Black Pepper Sauce
Ingredients0Coverage0/0 resolvedDriversNo priority drivers flagged
Decision lens
Decision lens
Balanced for everyday use. A balanced day-to-day read across overall concern and fit.
Food health
Nutrition profile and additives of concern
Food healthMinorWhy this band?How the nutrition, processing, and additive signals combine into the overall food-health band.
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Overall food-health bandFood healthMinor
- 1no nutri-score — nutrition contributes the lowest band
2
ultra-processed (NOVA 4) worsens band by one, capped at high
3final band "minor" (health-blend-v1)Per-ingredient concern · chemical identity, not food safety
Ingredients (14)
- Tomato puree53.57142857142857%—
- Water28.57142857142857%—›
- Tomato paste25%—
- High fructose corn syrup23.214285714285715%—›
- Vinegar11.607142857142861%—›
- Corn syrup5.803571428571431%—›
- Salt2.25806%—›
- Contains less than 2% of sugar1.772755714285715%—
- Raisin paste0.8863778571428611%—
- Garlic0.44318892857143055%—›
- Onions0.22159446428571528%—›
- Spices0.11079723214285764%—›
- Modified cornstarch0.05539861607142882%—›
- Orange0.02769930803571441%—›
- Hydrolyzed yeast protein0.013849654017860757%—›
- Natural0.013849654017860757%—
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Tomato puree (water, tomato paste), high fructose corn syrup, vinegar, corn syrup, salt, contains less than 2% of sugar, raisin paste, garlic*, onions*, spices (contains celery), modified cornstarch, crushed orange puree, hydrolyzed yeast protein, natural
No ingredient drivers are available for this product.