Image cache
Greenveil proxy cache
Asset write on fetch
Grains + Fibres with Chia Loaf
Greenveil's read: acceptable.
- Moderate
- Water52.8%—›
- Whole wheat flour including the germ23.6%—
- Wheat gluten11.8%—›
- Chicory root inulin5.9%—›
- Oat hull fibre3%—
- Sugar1.5%—›
- Pea hull fibre0.7%—
- Yeast0.4%—›
- Chia seeds0.2%—›
- Soya bean<0.1%—›
- Canola oil<0.1%—›
- Salt<0.1%—›
- E282<0.1%⚠ Low
- DIACETYL TARTARIC ACID ESTERS OF mono- and DIGLYCERIDES—
- E481—
- E200—
- Vegetable monoglycerides—
- Topping—
- Wheat bran—›
- Order may vary—
Show original label text
WATER*, WHOLE GRAIN WHOLE WHEAT FLOUR INCLUDING THE GERM, WHEAT GLUTEN*, CHICORY ROOT INULIN, OAT HULL FIBRE, SUGAR, PEA HULL FIBRE, YEAST*, CHIA SEEDS, SOYBEAN AND/OR CANOLA OIL, SALT, CALCIUM PROPIONATE, DIACETYL TARTARIC ACID ESTERS OF MONO - AND DIGLYCERIDES, SODIUM STEAROYL-2-LACTYLATE, SORBIC ACID, VEGETABLE MONOGLYCERIDES. TOPPING: WHEAT BRAN. *ORDER MAY VARY.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
18 items
Recent scans
See allProducts you open appear here on this device.