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Greenveil proxy cache
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- Whole wheat flour59.6%—
- Water20.2%—›
- Brown sugar1.5%—›
- Wheat gluten1.5%—›
- Yeast1.5%—›
- Sprouted wheat1.5%—
- Soya oil1.5%—›
- Flax seeds1.5%—›
- Sunflower seeds1.5%—›
- Honey1.5%—›
- Salt0.2%—›
- Chia seeds0.2%—›
- Whole grain barley flakes0.2%—
- Cultured wheat flour blend0.2%—
- Sprouted barley0.2%—
- Vinegar0.2%—›
- Dextrose0.2%—›
- Oats0.2%—›
- Vegetable oil0.2%—›
- Whole wheat flour0.2%—
- Distilled monoglycerides0.2%—
- Sprouted millet0.2%—
- Natural flavouring0.2%—
- Enzyme0.2%—›
- E3000.2%—
- Sunflower oil0.2%—›
- Soya lecithin5%—›
Show original label text
sprouted whole wheat flour, water, brown sugar, wheat gluten, yeast, sprouted wheat, soybean oil, flax seeds, sunflower seeds, dried honey, salt, chia seeds, whole barley flakes, cultured wheat flour blend, sprouted barley, vinegar, dextrose, sprouted oats, vegetable oil, whole wheat flour, distilled monoglycerides, sprouted millet, natural flavors, enzymes, ascorbic acid, sunflower oil, soy lecithin
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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