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  2. Bubbles Baking Co., Sliced Blueberry Loaf Cake
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Bubbles Baking Co.·0072792453838

Bubbles Baking Co., Sliced Blueberry Loaf Cake

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Sugar52.1%—›
  • Fortified wheat flour24%—
  • Flour12%—›
  • E3756%—
  • Reduced iron3%—›
  • Ferrous sulfate1.5%—›
  • Thiamin mononitrate0.7%—›
  • E1010.4%—
  • Folic acid0.4%—›
  • Food starch-modified12%—›
  • Vegetable oil6%—›
  • Contains one and more of the following3%—
  • Palm oil3%—›
  • Soya oil1.5%—›
  • And canola oil1.5%—
  • Whey3%—›
  • Raising agent1.5%—
  • E5410.7%—
  • E500ii0.7%—
  • Vital wheat gluten0.7%—
  • Salt0.4%—›
  • E4900.2%—
  • Mono- and diesters of fatty acids<0.1%—
  • E471<0.1%—
  • E481<0.1%—
  • Dextrose<0.1%—›
  • E341iii—
  • Corn starch—›
  • Artificial flavouring—
  • E330—
  • E300—
  • Preservative—
  • Soya flour—›
  • Egg—›
  • Water—›
  • Blueberry—›
  • Natural and artificial blueberry flavor—
  • Butter flavouring—
Show original label text

Sugar, enriched wheat flour bleached (flour, niacin, reduced iron, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), food starch-modified, vegetable oil (contains one or more of the following: palm oil, soy oil, and/or canola oil), dry whey, leavening (sodium aluminum phosphate, baking soda), vital wheat gluten, salt, propylene glycol, mono & diesters of fatty acids, mono & diglycerides, sodium stearoyl lactylate, dextrose, tricalcium phosphate, corn starch, artificial flavor, citric acid, ascorbic acid (preservative), soy flour, egg, water, blueberries, natural and artificial blueberry flavor, butter flavor.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed
  3. 03PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  4. 04Castor oil, polymd., oxidizedCompoundNot assessed
  5. 05Vegetable oilsCompoundNot assessed
  6. 06Linseed oil, polymd., oxidizedCompoundNot assessed
  7. 07GreaseCompoundNot assessed
  8. 08Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  9. 09SOYBEAN OILCompoundNot assessed
  10. 10Castor oil, oxidizedCompoundNot assessed
  11. 11SOAPCompoundNot assessed
  12. 12Whey, protein-freeCompoundNot assessed
  13. 13WHEYCompoundNot assessed
  14. 14SALTCompoundNot assessed
  15. 15GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  16. 16GLUCOSECompoundNot assessed
  17. 17DEXTROSECompoundNot assessed
  18. 18STARCH 1551CompoundNot assessed
  19. 19Starch, oxidizedCompoundNot assessed
  20. 20AmylodextrinCompoundNot assessed
  21. 21CORN STARCHCompoundNot assessed
  22. 22SOYBEANCompoundNot assessed
  23. 23EGGCompoundNot assessed
  24. 24AQUAHydrationNot assessed
  25. 25BLUEBERRYCompoundNot assessed

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