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Greenveil proxy cache
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- Water52.4%—›
- Wheat gluten23.8%—›
- Corn starch11.9%—›
- Flax6%—
- Oat fibre3%—
- Whole wheat flour1.5%—
- Oat bran0.7%—›
- Yeast0.4%—›
- Soy protein isolate0.2%—›
- Soya flour<0.1%—›
- Soya oil<0.1%—›
- Sesame<0.1%—
- Salt<0.1%—›
- E450i—
- Dextrose—›
- E500ii—
- E282⚠ Low
- A preservative—
- E297—
- E202—
- Monoglycerides—›
- E223⚠ Moderate
- Diphosphates (E450)⚠ Low
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Water, wheat gluten, corn starch, flax, oat fiber, whole wheat flour, oat bran, yeast, isolated soy protein, soy flour, soy oil, sesame flour, salt, sodium acid pyrophosphate, dextrose, sodium bicarbonate, calcium propionate (a preservative), fumaric acid, potassium sorbate, monoglycerides, sodium metabisulfite.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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