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- Surimi50%—
- Pollack25%—
- Water12.5%—›
- Wheat6.3%—›
- Starch3.1%—›
- Sugar1.6%—›
- Corn starch0.8%—›
- E170i0.4%—
- Salt0.2%—›
- E420<0.1%—
- Soy protein isolate<0.1%—›
- Natural and artificial flavouring<0.1%—
- Egg white<0.1%—›
- E501i—
- E452i—
- Soya oil—›
- Colour—
- Ricotta cheese25%—
- Milk12.5%—›
- Whey6.3%—›
- Vinegar3.1%—›
- Salt3.1%—›
- Water12.5%—›
- Lobster meat6.3%—
- Cream3.1%—›
- Food starch1.6%—›
- Made from non-gmo tapioca1.6%—
- Romano cheese0.8%—
- Pasteurized sheep's0.4%—
- Cow's milk0.2%—
- Lactic ferments<0.1%—
- Salt<0.1%—›
- Enzyme<0.1%—›
- Salt0.4%—›
- Cheese stabilizer0.2%—
- Maltodextrin<0.1%—›
- E415<0.1%—
- Garlic<0.1%—›
- Spice<0.1%—›
- Natural flavouring<0.1%—
- E440a<0.1%—
- Parsley<0.1%—›
- Polyphosphates (E452)⚠ Low
Show original label text
surimi (pollack, water, wheat, starch, sugar, cornstarch, calcium carbonate, salt, sorbitol, isolated soy protein, natural and artificial flavor, egg whites, potassium carbonate, sodium polyphosphate, soybean oil, color added), ricotta cheese (pasteurized milk, whey, vinegar, salt), water, lobster meat, pasteurized cream, food starch (made from non-gmo tapioca), romano cheese (pasteurized sheep's and/or cow's milk, cheese cultures, salt, enzymes), salt, cheese stabilizer (maltodextrin, xanthan gum), granulated garlic, spices, natural flavor, pectin, parsley.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Ingredient content
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