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Mama rosie's, spinach & cheese ravioli
Greenveil's read: acceptable.
- Moderate
- Dough52.5%—
- Durum wheat flour27.5%—
- Durum wheat flour25%—
- E37523.8%—
- Ferrous sulfate11.9%—›
- Thiamin5.9%—›
- Mononitrate3%—
- E1011.5%—
- Folic acid0.7%—›
- Water0.4%—›
- Egg white0.2%—›
- Cheese<0.1%—›
- Whole milk ricotta cheese<0.1%—
- Milk<0.1%—›
- Whey<0.1%—›
- Cream<0.1%—›
- Vinegar<0.1%—›
- Salt—›
- Spinach—›
- Water—›
- Egg white—›
- Freshly grated imported pecorino romano—
- Sheeps milk—
- Peanut—›
- Salt—›
- Sicilian sea salt—
- Freshly ground whole white peppercorn—
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Dough mixture: enriched durum flour (durum flour, niacin, ferrous sulfate, thiamine, mononitrate, riboflavin, folic acid), water, egg whites. cheese mixture: whole milk ricotta cheese (milk, whey, cream, vinegar, salt), spinach, water, egg whites, freshly grated imported pecorino romano (sheeps milk, peanut, salt), sicilian sea salt, freshly ground whole white peppercorn.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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