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  3. Spinach dijon classic salad
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Ready Pac·Salted Snacks · 0077745291901

Spinach dijon classic salad

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Baby spinach57.1%—
  • Sweet onion dijon vinaigrette21.4%—
  • Water10.7%—›
  • Canola oil5.4%—›
  • Sugar2.7%—›
  • Sweet onions1.3%—
  • Dijon mustard0.7%—›
  • Water0.3%—›
  • Mustard seed0.2%—›
  • Distilled vinegar<0.1%—›
  • Salt<0.1%—›
  • White wine<0.1%—›
  • E330<0.1%—
  • Turmeric—›
  • Colour—
  • E334—
  • Spice—›
  • Cider vinegar0.3%—›
  • White wine vinegar0.2%—
  • Salt<0.1%—›
  • Concentrated lemon juice<0.1%—
  • Dehydrated onion<0.1%—
  • Spice<0.1%—›
  • E415—
  • Smoke flavouring—
  • E150a—
  • E160b⚠ Low
  • Colour—
  • Egg10.7%—›
  • Hard cooked eggs5.4%—
  • E3302.7%—
  • E2111.3%—
  • Nisin preparation1.3%—›
  • Preservative1.3%—
  • Monterey jack-colby cheese5.4%—
  • Monterey jack cheese2.7%—
  • Pasteurised milk1.3%—
  • Lactic ferments0.7%—
  • Salt0.3%—›
  • Enzyme0.3%—›
  • Colby cheese1.3%—
  • Pasteurised milk0.7%—
  • Lactic ferments0.3%—
  • Salt0.2%—›
  • Enzyme<0.1%—›
  • E160b<0.1%⚠ Low
  • Vegetable pigment<0.1%—
  • E460ii0.7%—
  • Anti caking agent0.7%—
  • E2350.7%—
  • Preservative0.7%—
  • Almonds2.7%—›
  • Cranberry1.3%—›
  • Cranberry0.7%—›
  • Sugar0.3%—›
  • Sunflower oil0.3%—›
  • Crispy noodles1.3%—
  • Flour0.7%—›
  • Wheat0.3%—›
  • E3750.2%—
  • Iron<0.1%—›
  • From ferrous sulfate<0.1%—›
  • Thiamin mononitrate<0.1%—›
  • E101<0.1%—
  • Folic acid<0.1%—›
  • Vegetable oil0.3%—›
  • Soya bean0.2%—›
  • Corn oil0.2%—›
  • Barley flour0.2%—
  • Water<0.1%—›
  • Salt<0.1%—›
  • Ammonia caramel (E150C)⚠ Moderate
Show original label text

baby spinach, sweet onion dijon vinaigrette (water, canola oil, sugar, sweet onions, dijon mustard [water, mustard seed, distilled vinegar, salt, white wine, citric acid, turmeric {color}, tartaric acid, spices], cider vinegar, white wine vinegar, salt, lemon juice concentrate, dried onion, spices, xanthan gum, smoke flavor, caramel color, annatto extract [color]), egg(hard cooked eggs, citric acid, sodium benzoate and nisin preparation [as preservatives]), monterey jack-colby cheese (monterey jack cheese [pasteurized milk, cheese culture, salt, enzymes], colby cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {vegetable color}], powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), almonds, dried cranberries (cranberries, sugar, sunflower oil), crispy noodles (unbleached enriched flour [wheat, niacin, iron {from ferrous sulfate}, thiamine mononitrate, riboflavin, folic acid], vegetable oil [partially hydrogenated soybean and/or corn oil], barley flour, water, salt),

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

  1. 01EGGCompoundNot assessed
  2. 02ALMONDCompoundNot assessed
  3. 03CRANBERRYCompoundNot assessed

No evidence records are attached to this product yet.

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