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Small Curd Cottage Cheese, Regular
Greenveil's read: consider avoiding.
- High
- Cultured pasteurized grade a skim milk55%—
- Milk22.5%—›
- And cream11.3%—›
- Whey5.6%—›
- Contains less than 2% of modified food starch2.8%—
- Salt0.4%—›
- E3410.4%—
- E4150.4%—
- E4120.4%—
- Cholecalciferol1%—›
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Cultured pasteurized grade a skim milk, milk, and cream, whey, contains less than 2% of modified food starch, salt, calcium phosphate, xanthan gum, guar gum, vitamin d3
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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