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Entertainment collection belgian cookies
Greenveil's read: consider avoiding.
- Critical
- What flour52.1%—
- Dark chocolate24%—
- Sugar12%—›
- Cocoa paste6%—
- Cocoa butter3%—›
- Whole milk powder1.5%—›
- Soya lecithin0.7%—›
- Natural vanilla flavouring0.7%—
- Sugar12%—›
- Milk chocolate6%—
- Sugar3%—›
- Cocoa butter1.5%—›
- Whole milk powder0.7%—›
- Cocoa paste0.4%—
- Lactose0.2%—›
- Soya lecithin0.2%—›
- Vegetable oils3%—›
- Palm1.5%—
- Canola0.7%—›
- Coconut0.4%—›
- Palm0.2%—
- Canola<0.1%—›
- Coconut<0.1%—›
- Palm kernel oils<0.1%—›
- White chocolate1.5%—
- Sugar0.7%—›
- Cocoa butter0.4%—›
- Whole milk powder0.2%—›
- Soya lecithin<0.1%—›
- Natural vanilla flavouring<0.1%—
- Butter0.7%—›
- Eggs0.4%—›
- Invert sugar0.2%—›
- Cereal crisp<0.1%—
- Rice flour<0.1%—›
- Wheat gluten<0.1%—›
- Wheat malt<0.1%—
- Salt—›
- Sugar—›
- Dextrose—›
- Soya flour<0.1%—›
- Dextrose<0.1%—›
- Cocoa powder<0.1%—›
- Egg white—›
- Salt—›
- Raising agent—
- E500ii—
- E503ii—
- E339ii—
- Coconut—›
- Skimmed milk powder—
- Wheat starch—›
- Natural flavouring—
- Whole milk powder—›
- Cinnamon—›
- Vanilla extract—›
- Soya lecithin—›
- Sodium phosphates (E339)⚠ Low
Show original label text
What flour, dark chocolate (sugar, cocoa mass,cocoa butter, dry whole milk, soy lecithin, natural vanilla flavor), sugar, milk chocolate (sugar, cocoa butter, dry whole milk, cocoa mass, lactose [milk], soy lecithin), vegetable oils (palm, canola, coconut and palm, canola, coconut and palm kernel oils), white chocolate (sugar, cocoa butter, dry whole milk, soy lecithin, natural vanilla flavor), butter (milk), eggs, invert sugar, cereal crisp (rice flour, wheat gluten, wheat malt, salt, sugar, dextrose), soy flour, dextrose, cocoa powder, egg whites, salt, leavening (sodium bicarbonate and ammonium bicarbonate, disodium phosphate), coconut, nonfat dry milk, wheat starch, natural flavors, dry whole milk, cinnamon, vanilla extract, soy lecithin.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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