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- Sugar52.6%—›
- Wheat flour23.7%—›
- Flour11.8%—›
- E3755.9%—
- Reduced iron3%—›
- Thiamin mononitrate1.5%—›
- E1010.7%—
- Folic acid0.7%—›
- Margarine11.8%—›
- Palm oil5.9%—›
- Water3%—›
- Soya oil1.5%—›
- Salt0.3%—›
- Contains 2% and less of0.3%—
- E4710.3%—
- E3850.3%—
- Preservative0.3%—
- Artificial flavouring0.2%—
- E160b0.1%⚠ Low
- Colour0.1%—
- Retinyl palmitate0.1%—›
- Eggs5.9%—›
- Contains 2% and less of3%—
- Water3%—›
- Corn starch1.5%—›
- Palm kernel oil0.7%—›
- Palm oil0.4%—›
- Raising agent0.2%—
- E500ii<0.1%—
- E521<0.1%—
- E341i<0.1%—
- Natural and artificial flavouring<0.1%—
- Modified food starch<0.1%—›
- E435<0.1%—
- Soya lecithin<0.1%—›
- Emulsifier<0.1%—
- Skimmed milk—
- Confectioner's glaze—
- E281⚠ Low
- Preservative—
- E133⚠ Moderate
- E129⚠ High
- E903—
- Calcium phosphates (E341)⚠ Low
Show original label text
Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), margarine (palm oil, water, soybean oil, salt, contains 2% or less of: mono - & diglycerides, calcium disodium edta [preservative], artificial flavor, annatto [color], vitamin a palmitate), eggs, contains 2% or less of: water, cornstarch, palm kernel oil, palm oil, leavening (baking soda, sodium aluminum sulfate, monocalcium phosphate), natural & artificial flavors, modified food starch, polysorbate 60, soy lecithin (emulsifier), skim milk, confectioner's glaze, sodium propionate (preservative), blue 1 lake, red 40 lake, carnauba wax.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
- Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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