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  3. Boneless Chicken Wings Original
Boneless Chicken Wings Original
Dutch Farms·0091945001450

Boneless Chicken Wings Original

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Water51.9%—›
  • Coating7.8%—›
  • Salt0.9%—›
  • Corn maltodextrin0.9%—
  • E5080.9%—
  • Garlic0.9%—›
  • Onion0.9%—›
  • Chicken fat0.9%—›
  • Flavouring0.9%—
  • Celery flavouring0.9%—
  • Chicken broth0.9%—
  • And autolyzed yeast extract0.9%—›
  • Modified food starch7.8%—›
  • Potassium7.8%—›
  • E3397.8%—
  • Water7.8%—›
  • Wheat flour4.5%—›
  • Salt0.9%—›
  • Raising agent0.9%—
  • E450i0.4%—
  • E500ii0.2%—
  • E341i0.2%—
  • Spice0.9%—›
  • And onion0.9%—›
  • Wheat flour0.5%—›
  • Salt0.2%—›
  • Raising agent0.1%—
  • E450i<0.1%—
  • E500ii<0.1%—
  • Spice<0.1%—›
  • Onion<0.1%—›
  • Wheat flour<0.1%—›
  • Wheat gluten—›
  • Salt—›
  • Raising agent—
  • E450i—
  • E500ii—
  • Chicken fat—›
  • Spice—›
  • Chicken broth—
  • Onion—›
  • Flavouring—
  • Wheat—›
  • Calcium phosphates (E341)⚠ Low
  • Diphosphates (E450)⚠ Low
Show original label text

Water, seasoning (salt, corn maltodextrin, potassium chloride, garlic powder, onion powder, chicken fat, flavor [including extractives of celery], chicken broth, and autolyzed yeast extract), modified food starch, potassium and sodium phosphates, Water, wheat flour, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), spice, and onion powder, Wheat flour, salt, leavening (sodium acid pyrophosphate and sodium bicarbonate), spices and onion powder, Wheat flour, wheat gluten, salt, leavening (sodium acid pyrophosphate and sodium bicarbonate), chicken fat, spice, chicken broth, onion powder, and flavor, WHEAT

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02ETHYLENECompoundNot assessed
  3. 03Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed
  4. 04POTASSIUM CATIONCompoundNot assessed
  5. 05POTASSIUMCompoundNot assessed
  6. 06WHEATCompoundNot assessed
  7. 07SALTCompoundNot assessed
  8. 08SPICECompoundNot assessed
  9. 09ONIONCompoundNot assessed
  10. 10GLUTENCompoundNot assessed
  11. 11CHICKEN FATCompoundNot assessed

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