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Turkey & swiss sandwich
Riverside·0100001000112

Turkey & swiss sandwich

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Turkey61.7%—›
  • Turkey breast34.7%—›
  • Water10.7%—›
  • E3265.4%—
  • Modified food starch3.3%—›
  • Dextrose2.3%—›
  • Salt1.7%—›
  • E3391.3%—
  • E262ii1%—
  • Flavouring0.8%—
  • E150a0.7%—
  • Croissant19%—
  • Flour10.4%—›
  • Wheat flour6.1%—›
  • Barley malt flour1.9%—›
  • E3750.9%—
  • Reduced iron0.6%—›
  • Thiamin mononitrate0.4%—›
  • E1010.3%—
  • Folic acid0.2%—›
  • Water3.2%—›
  • Margarine1.6%—›
  • Palm oil0.9%—›
  • Water0.3%—›
  • Soya oil0.1%—›
  • Sugar<0.1%—›
  • Soya lecithin<0.1%—›
  • Monoglycerides<0.1%—›
  • E202<0.1%—
  • E330<0.1%—
  • Natural flavouring<0.1%—
  • E160ai<0.1%—
  • Retinyl palmitate<0.1%—›
  • High fructose corn syrup1%—›
  • Yeast0.7%—›
  • Salt0.5%—›
  • Modified corn starch0.4%—›
  • E2820.3%⚠ Low
  • Natural flavouring0.3%—
  • Artificial flavouring0.2%—
  • Whey0.2%—›
  • E3000.2%—
  • Enzyme0.1%—›
  • Tomato9.5%—›
  • Swiss cheese5.8%—
  • Pasteurized semi skimmed milk3.8%—
  • Lactic ferments1.2%—
  • Salt0.6%—›
  • Enzyme0.4%—›
  • Green leaf lettuce4%—
  • Ammonia caramel (E150C)⚠ Moderate
Show original label text

Turkey (turkey breast, water, potassium lactate, modified food starch, dextrose, salt, sodium phosphate, sodium diacetate, flavoring, caramel color), Croissant (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, margarine [palm oil, water, soybean oil, sugar, soybean lecithin, monoglycerides, potassium sorbate, citric acid, natural flavor, beta carotene, vitamin A palmitate], high fructose corn syrup, yeast, salt, modified corn starch, calcium propionate, natural flavors, artificial flavors, whey, ascorbic acid, enzymes), Tomato, Swiss cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), Green leaf lettuce.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Per-ingredient concern · chemical identity, not food safety

  1. 01TURKEYCompoundNot assessed
  2. 02TOMATOCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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